Apple Crisp

Apple Crisp 3.1

 

Apple Crisp 3.1

Apple Crisp

Recipe Highlights:
Type: Sweets & Treats
Product: KetoCal® 4:1 Powder
Keto Ratio: 3:1

Important Information

Medical ketogenic diets should only be used under medical supervision. Always check with your healthcare professional to ensure that a recipe is appropriate.

Ingredients
  

32 g apple, raw without skin, diced

15 g cream, 36%

1 g cinnamon, ground

4 g Truvia® sweetener

7 g almond flour, ground blanched almonds

12 g butter

Instructions
 

  • Directions

1. Preheat oven to 325°F.

    2. Weigh ingredients separately.

      3. In a small oven safe dish, place apple, cream, cinnamon and Truvia.

        4. In a separate bowl, mix KetoCal with flour and butter until crumbly.

          5. Pour mixture over apples.

            6. Bake in preheated oven for 15-20 miniutes.

              7. Cool before serving.

                Notes

                Nutritional Information
                  Per Recipe
                Calories 301
                Protein 4.19 g
                Carbohydrate 5.5 g
                Fat 29.06 g
                Exact Ketogenic Ratio 3:1
                KetoCal® is a medical food for the dietary management of drug-resistant epilepsy and must be used under medical supervision.
                Truvia® is not affiliated with Nutricia North America and has not endorsed the proposed use of their products in this recipe. Specific brand names are referenced to ensure consistent nutritional composition necessary to maintain a medical ketogenic diet.
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