Creamy Gelatin Snack

Recipe Highlights:
Type: Sweets & Treats
Product: KetoCal® 4:1 LQ
Keto Ratio: 4:1

Important Information

Medical ketogenic diets should only be used under medical supervision. Always check with your healthcare professional to ensure that a recipe is appropriate.

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Ingredients

3 g Kraft Jello® Sugar-Free Gelatin, dry powder

25 g water

220 g KetoCal 4:1 LQ Vanilla or Unflavored

10 g canola oil

Instructions

Directions

1. Dissolve gelatin in hot water.

2. Add KetoCal LQ and oil. Stir until mixed.

3. Pour into a mold/dish and refrigerate until set.

Notes

Nutritional Information

	Per Recipe
Calories	426
Protein	8.6 g
Carbohydrate	2.0 g
Fat	42.6 g
Exact Ketogenic Ratio	4:1

KetoCal® is a medical food for the dietary management of drug-resistant epilepsy and must be used under medical supervision.

Jello® is not affiliated with Nutricia North America and has not endorsed the proposed use of their products in this recipe. Specific brand names are referenced to ensure consistent nutritional composition necessary to maintain a medical ketogenic diet.

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